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Travelling oven
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Vegetarian
Couscous with chickpeas, almonds & pomegranate
Savoury chard (or spinach) muffins
Roasted Romanesco broccoli
Guacamole (avocado dip)
Zucchini & corn fritters
Festive kale, sweet potatoes & parsnips salad
Maple & thyme roasted carrots and parsnips
Roasted Brussels sprouts, sweet potatoes & cranberries
