Travelling oven

Radicchio, citrus and mozzarella salad

February 13, 2019 By travellingoven Leave a Comment

It’s been way too long since I posted a savory recipe on the blog but recently I’ve been inspired by some beautiful fresh produce I got at the farmers’ market and I knew I wanted to make a colourful and refreshing winter salad so here it is! This salad has so many wonderful flavours and textures, from intense and slightly bitter taste of radicchio and endive, sweetness of oranges, creamy mozzarella, crunchy walnuts and delicious lemon, honey and olive oil dressing. I eat this salad as a main dish and don’t need anything else with it. Ok, I won’t say no to a nice slice of a crusty bread! 🙂

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Red wine poached pears

January 16, 2019 By travellingoven Leave a Comment

So we are two weeks into the new year and I still have to remind myself that it’s 2019 lol, it will take a few weeks more and than I’ll finally get it! How did the year start for you? Over the holidays I really took the time for myself and after a long time allowed myself to slow down, have lazy days doing nothing except being cozy on the sofa, watching movies, drinking tea, eating cookies, going on evening walks… I really needed that and it’s great when you realise that you actually don’t have to do a lot of things that you stressed about like your life depends on it. It doesn’t and it’s ok to listen to yourself and slow down when needed. As a result of all that, after the holidays I actually felt a wave of creative energy and spent a lot of time working, creating, shooting. Hopefully this phase will last! 🙂

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Chocolate crinkle cookies

December 17, 2018 By travellingoven 4 Comments

My blog has lately been more about photography and travel stories and less about recipes and that is actually how I’ve always wanted it to be so I’m hoping to continue in that direction. My wish was always to have a place where I can share my photography and combine two things that I spend most time shooting, food & travel. Food is always an essential part of travelling so all my travel stories have some food in there too. Those who follow me here on my blog for a while now and also on my social media accounts know already that my main focus is photography and not recipes but that doesn’t mean that there won’t be an occasional recipe posted here on the blog.

I would like to keep this as my little corner of internet where you can come if you enjoy food & travel photography, want to be inspired for your possible next journey, want to learn more about food photography and if you like to try out simple recipes often with healthier ingredients. As those are all the things I am passionate about and what my ‘Travelling oven’ is all about. Also, you can always write to me to tell me what would you like to see more of on the blog as your opinion is so very important to me. I’m so happy to have you here with me! Don’t forget to subscribe to my newsletter (on the right side where it says ‘subscribe’ as next year I will be sharing more interesting stuff that you don’t want to miss!). And now let’s talk cookies! 🙂

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Scottish Highlands and Isle of Skye

November 29, 2018 By travellingoven 2 Comments

This is my third and last blog post about my trip to Scotland few months ago, here you can see blog posts about one of my favourite cities ever, Edinburgh and the city I have visited for the first time after living there about ten years ago, Glasgow. After spending few days in those amazing cities my friend and I rented a car and took a road trip to Scottish Highlands and Isle of Skye. Five days was definitely not enough to explore everything but we did a LOT in those days, I’m talking waking up very early, hiking, taking thousands of photos, enjoying breathtakingly beautiful nature, stopping our car every 5 minutes because there is something beautiful we just HAD to photograph, taking portraits of cutest Scottish sheep and Highland cows, having no internet service, watching sunsets, indulging in comforting Scottish food and black tea, possibly a whiskey (or gin!) or two! 🙂

If you never visited Scotland yet, I highly recommend taking some time to explore the Highlands as the nature there is ‘out of this world’ beautiful and you can really disconnect from the rest of the world for a while and be there present, breathing, taking it all in and feeling free and alive. At least that’s how I felt…

Also, can we say a word or two about the weather. We all know that if you travel to Scotland, you’ll most likely get wet at least few times, I mean rain is something that is just a part of the whole experience and the weather shouldn’t stop you in any plans (as long as it’s safe of course). I learned that still while I lived there because if you would start cancelling trips every time there is a bad weather forecasted, you would never go anywhere trust me. So just make sure you dress appropriately and go wherever you wanted to go! Also, the moody weather and dark clouds are perfect for photography so yaaay, I want to go again! We travelled there in July and since the rest of Europe was going through a heat wave at the time, we really really enjoyed refreshing cooler weather. Yes, it did rain a bit and it would get quite windy too but honestly we didn’t care. We were too busy having a wonderful time!